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Multiple R&D Openings in Govt Sector @ National Dairy Development Board

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The National Dairy Development Board is an institution of national importance set up by an Act of Parliament of India. The main office is in Anand, Gujarat with regional offices throughout the country. NDDB's subsidiaries include IDMC Limited-Anand, Mother Dairy, Delhi, NDDB Dairy Services, Delhi and Indian Immunologicals Ltd, Hyderabad. Sri. T. Nanda Kumar is the new chairman of the National Dairy Development Board, Anand.

Job Title I :  Deputy Manager- Quality Assurance

Description : For activities related to improvement in quality and food safety aspects of milk and milk products.

Job Category : Quality Assurance

Job Description : 

  •  To  assist and advise  to the milk chain members the relevance of  proper hygiene & sanitation; the hygienic  methods to be adopted during milking and delivery to DCS/Pooling point, implementation of Standard Operating Procedures. 
  • To guide and assist unions and producer organisations in implementing plans including Quality Management System for viable  milk handling and collection systems in rural areas which ensures receipt of good quality milk at dairy units.
  • To assist unions/producer companies to implement quality management systems in the process units.
  • To undertake assessment of milk processing units under quality audit  programme.
  • To assist cooperative unions/producers companies comply with the requirements of new act and regulations and also take up the issues  affecting dairy sector with Food Regulatory Body ( such as standard setting etc).
  • To manage and implement  data base system concerning infrastructure set up,  milk and milk products quality parameters etc in the country.
  • To  impart training  to the members of  entire milk chain from production till marketing e.g., producers, DCS staff, procurement staff, dairy plant persons , marketing staff etc  on quality related aspects.
  • To organise testing of milk and milk products in the assigned region.

Experience : 2 - year(s)

Qualification : The incumbent should be first class B.Tech/B Sc in Dairy Technology followed by M.Tech/M.Sc in Dairy Technology/ Dairy Chemistry/Dairy Microbiology with first class from reputed institute and The candidate should have minimum 2 years of experience in processing / milk product manufacturing section of a running milk processing unit. Candidates with exposure to management of Food Safety and Quality Management System and laboratory testing shall have added advantage.

Other Essential attributes and skills

  • Knowledge  of  milk quality attributes, factors affecting milk quality at production and at processing unit, manufacture of different milk  products.
  • Knowledge of Quality Standards, food regulations in the country and testing operations
  • Quality and Food Safety Management Systems.
  • Knowledge of  milk testing and cold chain at the procurement level in  the field.
  • Ability to use IT tools.

Pay Band : 15600-39100

Grade Pay : 5400

NB : 

  • The last date of receiving applications is 27 February 2016.  The age limit of the position is 30 years as on 01 January 2016.
  • Number of vacancies : 2 (1 position is reserved for SC/ST candidate).
Apply Online Here

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