Central Food Technological Research Institute(CFTRI), Mysore (A constituent laboratory of Council of Scientific and Industrial research, New Delhi) came into existence during 1950 with the great vision of its founders, and a network of inspiring as well as dedicated scientists who had a fascination to pursue in-depth research and development in the areas of food science and technology.
Walk-in Interview will be conducted for the recruitment of Project Assistant (Level-II) for eligible candidates for 5 positions on a temporary contractual basis tenable at Food Safety & Analytical Quality Control (FS&AQCL) Dept., CSIR-CFTRI for FSSAI project.
- Position : Project Assistant Level-II
- No of Post : 1
- Desired Profile : First Class M.Sc. in Microbiology having good academic record and experience in the area of food analysis.
- Emoluments : Rs. 12,000 per month (consolidated)
- Position : Project Assistant Level-II
- No of Post : 4
- Desired Profile : First Class M.Sc. in Chemistry/
Biochemistry/Food Science having good academic record and experience in the area of food analysis (Pesticide Residue Analysis, Heavy Metals Analysis, Nutritional Evaluation of Foods).
- Emoluments : Rs. 12,000 per month (consolidated)
Eligible candidates may send their complete Bio-data with e-mail address/contact (Mobile) phone number along with attested copies of the necessary certificates to Dr. Asha Martin, Head, FS&AQCL Dept. CSIR-CFTRI, Mysore- 570020, (e-mail: fsaqcl@cftri.res.in.) on or before 01-05-2015..
Deadline : 01.05.15
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